6 rolls for ready baking, mixed wheat rolls.
Storage and use instructions:
Store in a dry and cool place.
INGREDIENTS:
WHEAT FLOUR 57%, water, ROGENMEAL, ROGENVOLKORNSCHROT, yeast, iodized table salt (table salt, potassium iodate), dextrose, rapeseed oil, GERSTENMALZEXTRAKT, acidity regulator sodium acetate.
Shelf-life: > 1 week