The chocolate biscuits are a must at Christmas time. Bite into the made of crunchy chocolate that melts delicately on your tongue and enjoy the crispy nonpareils with their typically colourful appearance. Enjoy the chocolate thalers simply on their own or use them as decoration for a delicious gingerbread house – there are no limits to your creativity.
INGREDIENTS:
Sugar, cocoa mass, nonpareil ( sugar, WHEAT STARCH, glucose syrup, colour: E101, E120, E131, E132, E172. Coating: oil, vegetable; beeswax white), LACTOSE, emulsifier: SOJALECITHINE. May contain traces of nuts and gluten.